May 17, 2007
Biofuel: good idea, bad practice
TBE supports Sunita Narain and CSE.
Now that the reality of climate change has been accepted even by its strongest sceptics, there is a rush to find answers. The latest buzz is to substitute the use of greenhouse gas-emitting fossil fuels with biofuels-fuel processed from plants. Unfortunately, the way we are going about implementing this “good” idea could mean we are headed from the
frying pan to the fire.
There are two kinds of biofuel: ethanol, processed from sugarcane or corn, and biodiesel, made from biomass. Climate-savvy Europe gave the first push to biofuel, mandating they should contribute 6 per cent of fuels used in vehicles by 2010 and 10 per cent by 2020. The bulk of biodiesel comes from domestically grown rapeseed. But to meet its growing needs, it is looking at importing soyabean-based fuel from Brazil and Argentina, and palm oil from Indonesia and Malaysia. Read more
















